Agarose
| CAT.NO | UNIT | PRICE |
|---|---|---|
| G060-2 | 500 g | $315.00 |
| Description | Agarose, derived from agar, is a polymeric cross-linked polysaccharide that is mainly used in gel electrophoresis. The lattice bonds formed in the gel allow proteins of different sizes to travel at different speeds down the gel. |
|---|---|
| SKU | G060-2 |
| Shipping Conditions | Shipped at room temperature |
| Storage Condition | Room temperature or below, under dry conditions. |
| Unit quantity | 500 g |
| QC | Moisture: ≤ 10% Electroendosmosis: 0.09 - 0.13 Sulfate: ≤ 0.15% Gel Strength 1% (g/cm2): ≥ 1200g/cm2 Gelling Temperature 1.5 % (°C): 36 ± 1.5 Melting Temperature 1.5 % (°C): 88 ± 1.5 DNAse/ RNAse activity: None |
Supporting Protocol
MSDS
QC
Other
| Could you tell me the melting temperature, and also if this Agarose can be used for DNA, or only for protein? | |
Agarose can be used for gel electrophoresis and size exclusion chromatography for DNA, RNA and protein. The melting point of our agarose is 87-89C.
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3
- Copley, TR et al. "Honeybee glands as possible infection reservoirs of Nosema ceranae and Nosema apis in naturally infected forager bees" J appl Microbiol. 112 (1):15-24 (2012). DOI: 10.1111/j.1365-2672.2011.05192.x. PubMed: 22053729. Application: Gel Electrophoresis.
- Ngwa, F et al. "Monitoring toxigenic Microcystis strains in the Missisquoi bay, Quebec, by PCR targeting multiple toxic gene loci" Environ Toxicol : (2012). DOI: 10.1002/tox.21770. Application: Gel Electrophoresis.
- Gagne-Bourgue, F et al. "Isolation and characterization of indigenous endophytic bacteria associated with leaves of switchgrass (Panicum virgatum L.) cultivars" J. Appl. Microbiol. 114:836-53 (2013). PubMed: 23190162.